HomeLinksContact Us
About UsNews & EventsProjectsRegional FactsMoving to the RegionWater & IrrigationStudentsLibrary
Vision & Mission
Strategic Priorities
Industry Steering Group
CEO
Board
Regional Networks
Regional Extension & Education Committee
Funding
Annual Reports
Employment
Location
Climate
Lifestyle Choices
Industry Value
Farming options
Dairy Processors
Unique Irrigation
Murray Dairy News
Dairy Events
Dairy Event Notes
Media Releases
Introduction
Irrigation Systems
Water Victoria
Water – New South Wales
Lower Murray Darling Basin Inquiry
Modelling Irrigated Dairy Farming Systems
Sub-Surface Drip Irrigation in Pasture Production
30:30 Project
Drought Response
Dairying for Tomorrow
Dairy Business Networks
Research Tour
Young Dairy Development Program
Small Grants
National Projects
Growing the Murray Irrigation Region
Sub-menu 1.2.1.1
Introduction
Business Migration
Doing Business in Murray Dairy
Affordable Land
Secure Water
Introduction
Business Migration
Doing Business in Murray Dairy
Affordable Land
Secure Water
High Productivity
Ideal Climate
Topography
Farming Flexibility
Capital Flexibility
Excellent Infrastructure
Strong Milk Demand
Excellent Returns
Leading Environmental Practices
Farmer Experiences

Farming Options

The Murray Dairy region is one of Australia’s most productive dairy regions.

Farms are smaller, but carry more cows and produce more milk than the national average. The higher productivity of farms in the region is due to the Mediterranean climate, access to a reliable irrigation supply and proximity to fodder and grain growing regions.


The resources available in the region also allow for flexibility in the type of dairy farming system that can be employed. The region supports high input systems to low input systems, pasture based to feedlot systems, seasonal calving to year round calving, all of which have been demonstrated to be successful with the appropriate level of management employed.

Description
Murray Region
National
SIZE    
Number of Cows 253 242
Land Area 167 ha 205 ha
     
PRODUCTION    
Milk Volume 1.48 m litres 1.21 m litres
Milk Solids 104,000 kg 85,000 kg
     
IRRIGATION    
% of Farms with Irrigation 95% 50%
% of Land Irrigated 72% 42%
     
SKILLS & PEOPLE    
Specialized Dairys 78% 68%
Employ External Labour 50% 40%
     
GRAIN USEAGE    
Amount 1.3 t/cow 1.3 t/cow
     
PRODUCTION SYSTEM    
Split & Batch 55% 39%
Seasonal 33% 34%
Year Round 13% 7%

There is a large range of farm sizes within the region that is illustrated in the following graph.

Graph

Farms with 200 plus cows represent 40% of the farm numbers but produce greater than 70% of the regions milk. The range of farm sizes provides the opportunity to enter the industry at any level from owner/operator 150 to 200 cow farms to farms milking 1000 cows or more.